
Tampa Bay Area Shetland Sheepdog Club, Inc.
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Dog Treat Recipes
Liver Brownies
Puree 1 pound raw liver (any kind *) in blender or food processor
Stir in 1 package of Jiffy Corn Muffin Mix
Grease (or spray) 9 X 12 pan; spread batter.
Bake at 350 degrees for 15 minutes. Remove from pan.
When cool, cut into pieces. Bag and freeze until needed. Will keep at room temperature two or three days.
*Note: chicken livers are more liquid, so may take less than one pound.
Peanut Butter Dog Treats
Ingredients:
1 cup creamy peanut butter
1 egg
½ ripe banana
1 tablespoon maple syrup
1 cup whole wheat flour
Steps:
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Preheat the oven to 350 degrees Fahrenheit and set aside a baking pan that is lined with parchment paper.
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In a mixer, beat together the peanut butter, egg, banana, and maple syrup until fully combined. Slowly beat in the whole wheat flour.
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Take the dough and roll it out on a floured countertop until it is ½ inch thick. It should be a crumbly dough. If you would like to firm it up slightly, add in 2-3 Tablespoons of water.
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Once rolled out, use a dog-inspired cookie cutter to cut out cookies and set them on the sheet pan.
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Bake for 15-25 minute or until golden brown. Remove and let cool before serving.