Tampa Bay Area Shetland Sheepdog Club, Inc.
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Dog Treat Recipes
Liver Brownies
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Puree 1 pound raw liver (any kind *) in blender or food processor
Stir in 1 package of Jiffy Corn Muffin Mix
Grease (or spray) 9 X 12 pan; spread batter.
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Bake at 350 degrees for 15 minutes. Remove from pan.
When cool, cut into pieces. Bag and freeze until needed. Will keep at room temperature two or three days.
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*Note: chicken livers are more liquid, so may take less than one pound.
Peanut Butter Dog Treats
Ingredients:
1 cup creamy peanut butter
1 egg
½ ripe banana
1 tablespoon maple syrup
1 cup whole wheat flour
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Steps:​
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Preheat the oven to 350 degrees Fahrenheit and set aside a baking pan that is lined with parchment paper.
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In a mixer, beat together the peanut butter, egg, banana, and maple syrup until fully combined. Slowly beat in the whole wheat flour.
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Take the dough and roll it out on a floured countertop until it is ½ inch thick. It should be a crumbly dough. If you would like to firm it up slightly, add in 2-3 Tablespoons of water.
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Once rolled out, use a dog-inspired cookie cutter to cut out cookies and set them on the sheet pan.
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Bake for 15-25 minute or until golden brown. Remove and let cool before serving.